Story about
Phu Cuong Seafood
Starting from a small private company, specializing in purchasing, processing, producing and exporting the first black tiger shrimp of Ca Mau Province in 1995, Phu Cuong Co., Ltd. has constantly grown and developed rapidly, become a leading seafood processing and exporting group in Vietnam today.
With a large production scale, professional and reputable, the member companies of Phu Cuong Group always respect the common motto ”Sharing opportunities – Successful partners”, ability to satisfy the diverse needs of seafood products of all customers around the world, even the most demanding customers.
- Shrimps
- Octopus
- Poulp squid
- Cuttlefish
- Surimi
CERTIFICATE
Phu Cuong Seafood has been proactive in international integration, promoting the application of advanced science and technology to production, linking raw material production with processing, trade promotion, and export market expansion.
With a series of awards and certifications, large and small, we have gradually introduced seafood products of Vietnam goes further in the world market.
INTERNATIONAL
Always a pioneer in innovation, focusing on research and development, it can be said that Phu Cuong Seafood is a place that is committed to the fresh quality of each product, an affirmation for the leading brand in the export industry. Import seafood globally and in Vietnam
Phu Cuong seafood system is owned by Phu Cuong Economic Group
3 strong member companies with a solid track record.